If you joined in the good times at WhiskyPLUS in late October, you may have noticed plenty of special Japanese whiskies being exhibited and sampled at the event. Now, the folks behind some of those whiskies are hosting a Japanese whisky pairing dinner!

On November 28th, for one night only, indulge in a unique six-course curated menu, perfectly paired with a range of Japanese whiskies, at Ishin Fine Dine. Guided by whisky expert Chris Low and Chef Andrew Lung, this extraordinary evening promises to excite your palate with expertly crafted dishes and exquisite whisky pairings.

Menu Highlights:

• Cold Appetizer
• Hot Appetizer
• Sashimi
• Hot Dish
• Sushi
• Desserts

📍 Venue: Ishin Fine Dine, No. 26, 101 Rio, Lebuh Puteri, Bandar Puteri Puchong, 47100 Puchong, Selangor
⏰ Date & Time: Thursday, 28th November 2024, at 7:00 PM
💰 Price: RM388 per pax

Seats are limited—don’t miss this opportunity to savour the perfect marriage of fine cuisine and world-class whiskies. Reserve your spot now for an unforgettable culinary experience!

For information and bookings, drop a message or call 012.218 8747!